Recipe: Roasted Acorn Squash with Brown Rice, Beans, and Vegetables

Hello friends,

Who doesn’t love fall?

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It’s my favorite time of year. I love the colors, the weather, and the food! Once there is a crisp chill in the air, I tend to make at least one dish per week that utilizes a type of squash. But hey, I’m still the first to admit that all squash varieties have their ups and downs. I don’t think anyone enjoys hacking one open, but if you point in the effort, it’s so, so worth it! Think about a warm, sweet, roasted butternut squash, or how about spaghetti squash with homemade pesto sauce? Yum.  Continue reading “Recipe: Roasted Acorn Squash with Brown Rice, Beans, and Vegetables”

Coupon Alert: $1.00/1 on Gardein & Beyond Meat & Boca

Hello friends,

Gardein just sent their latest coupon good for $1.00 off any one Gardein product good through October 9. If you don’t already love this company, you must try one of their products. My favorites are the Turk’y Cutlets and the Italian Meatless Sausage Pocket Meals.

Additionally, Beyond Meat has posted its new $1.00/1 Beyond Meat coupon good through October 1, and you can score a $1.00/1 any Boca products coupon from Coupons.com valid until October 9.

Last but not least, don’t forget to check out all my tips on how to save!

Cheers!

Jocelyn

Recipe: Vegan Carrot Cake

Hello friends,

This weekend I traveled back to West Virginia to celebrate my parents’ birthdays. Yes, that’s right – they have the same one! Born the same day, just two years apart. In honor of this occasion, I thought I’d make my dad’s favorite cake, the always moist and creamy, carrot cake.
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I had never tried to make a carrot cake before so I decided to look at a few recipes online. I wasn’t in love with what I saw – a lot of recipes with a ton of ingredients, most of which were not in my cupboards. Rather than move onto a different cake, I decided to look at a carrot cake cupcake recipe from Vegan Cupcakes Takeover the World. If you don’t have this book, you should snatch a copy ASAP. It’s my #1 goto recipe book.

What follows is a highly modified version of the cupcake recipe. I added in almond milk, tweaked the ingredient amounts, and added crystalized ginger instead of powder. Everyone seemed to enjoy the end result, and they said it was quite moist and creamy. I will admit, it’s a bit rich, so if you don’t have a real sweet tooth, beware! Please give this recipe a try and let me know what you think.

Cheers!

Jocelyn

Continue reading “Recipe: Vegan Carrot Cake”

Coupon Alert! Save $1 on Gardein and Beyond Meat, Plus more!

Hello friends!

I wanted to let you know that there are a few good deals on vegan products. If you shop at Whole Foods, be sure to pick up a copy of their “Whole Deal” coupon book from customer service. Right now you can save $1.00/1 on Gardein products through the end of September.  Continue reading “Coupon Alert! Save $1 on Gardein and Beyond Meat, Plus more!”

Coupon Alert! Save $1 on Gardein and Beyond Meat, Plus more!

Hello friends!

I just wanted to provide a few updated links to vegan coupons and great savings.

You can save $1.00/1 by using Beyond Meat’s monthly coupon (good through June 1). Increase your savings by downloading the Ibotta app. Currently, you can save an additional $0.75/1 on Beyond Beef or Chicken.

Additionally, you can save $1.00/1 on Gardein products through the end of the month.

Don’t forget to check out all my tips on how to save! I think it’s time to go shopping!

Cheers!

Jocelyn