Month: June 2018

Summer Zucchini & Corn Chowder

Hello everyone,

Today I am so excited to share my latest recipe for Summer Zucchini & Corn Chowder using Pacific Foods Cashew Vanilla Unsweetened Non-Dairy Beverage. I just love a creamy, sweet and savory soup for a long summer day. If you’ve sought out a non-dairy beverage to replace milk, you’ve probably seen Pacific Foods on the shelf at your local grocery store. Pacific Foods actually offers the broadest range of shelf-stable plant-based beverages including almond, coconut, hazelnut, soy, rice, oat, hemp, and cashew.

For today’s recipe, I used Pacific Foods Cashew Vanilla Unsweetened Non-Dairy Beverage. It added the perfect touch of sweetness and contributed to a creamy base for this dish. Using summer fresh veggies and a limited amount of spices, this soup tastes fresh and light, yet comforting.

Give this recipe a try and let me know what you think! Printable recipe below!

Cheers & happy eating!

Jocelyn

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4th of July Savings

* Disclosure: This post contains affiliate links. That means I will be compensated if you make a purchase after clicking on my links. All opinions are my own.

Hello everyone,

Can you believe we’re days away from the 4th of July? The summer seems to be flying by. Life has been a whirlwind recently so I’ve been neglecting my usual couponing/ savings routine. But today I finally set aside an hour to scour the web for the best 4th of July Savings. There are some amazing deals for brands like Beyond Meat, Go Veggie, French’s, Gardien, Fieldroast and so much more. Plus, there are plenty of app rebates to stack the savings. This is a wonderful week to get all the items you need for your holiday get together!

I also wanted to highlight my favorite rebate app – Ibotta – has been posting incredible offers and bonuses the past several weeks. I’ve already received nearly $50 back this month, with many items ending up free or as a money maker! If you aren’t already using this app, now is the time to give it a try. You have to hit $20 in cash back to cash out, but it’s not that hard to achieve depending on your usual shopping habits. The best part is that Ibotta is so easy to use! You simply review the current deals available at various stores and select those you wish to use. The app will have you watch a quick video or ask a simple question to ‘unlock’ your rebate. Then you go shopping. Once you return home, you take a picture of the product barcode and receipt. Watch you savings grow and transfer money right to your Papal account! Get Ibotta now! Use code dlgmcji for your $10 welcome bonus!
Cheers and happy shopping!

Jocelyn

PS – As always, in case you missed them, check out my top ways to save and other recent savings posts.

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Flash Alert: $1.00 Off Sweet Earth Natural Foods Coupon

Hello everyone,

This is a Flash Alert! Sweet Earth Natural Foods finally put their $1.00 off/1 coupon back on their website. Head to Sweet Earth Natural Foods now to print yours!

A full June savings round up will be posted soon! What are you waiting for? Go pick up a protein packed burrito or nutritious bowl for lunch!

Cheers & happy shopping!

Jocelyn

  • Disclosure: This post contains affiliate links, and I will be compensated if you make a purchase after clicking on my links. All opinions are my own.

Summer Pasta Salad

Hello everyone,

Happy almost summer! One my most often requested recipes by friends and family is my go to Summer Pasta Salad. In fact, a coworker just asked me for my secret ingredients! Well, I decided to give a video recipe a try. How’d I do? A printable text version of the recipe is below. Comment and let me know what your favorite summer side dish is!

Cheers & happy eating!

Jocelyn

* Disclaimer: This post contains affiliate links. As always, all opinions are my own!

5 from 1 vote
Print

Summer Pasta Salad

This quick & easy dish will be a hit at your summer picnic!

Course Side Dish
Cuisine American
Keyword pasta salad, side dish, summer side, vegan
Prep Time 10 minutes
Cook Time 7 minutes
Chill 2 hours
Total Time 17 minutes
Servings 12 people
Author The Vegan Hostess

Ingredients

Pasta Salad

  • 1 box elbow, spiral or other dry pasta
  • 1 15.5 oz can garbanzo beans (chick peas) drained and rinsed
  • 1 15.5 oz can kidney beans drained and rinsed
  • 1 15.5 oz can large olives drained and rinsed
  • 1 red bell pepper diced
  • 1 yellow bell pepper diced
  • 1 stalk celery diced
  • 1/2 cup red onion diced
  • 1/2 cup banana pepper rings chopped

Dressing

  • 1 cup italian dressing I like Wishbone Far Free Italian.
  • 1/2 cup liquid from banana pepper ring jar
  • 1 tbsp oregano
  • salt & pepper to taste

Instructions

  1. Rinse and drain all canned ingredients and set aside.

  2. Chop/ dice all vegetables and set aside.

  3. Combine spices, Italian dressing, and banana pepper juice and set aside.

  4. Cook the pasta according to package instructions.

  5. Combine the vegetables, beans, olives, and pasta. 

  6. Pour the dressing mixture over top and mix well.

  7. Chill for two hours. 

  8. Garnish with your favorite vegan cheese, freshly mined parsley or other herb and enjoy!

 

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Vegan in Amsterdam

Hello fellow vegan travelers,

Who knew being Vegan in Amsterdam was so easy? I just spent a week and a half touring my fair share of the Netherlands—even making a quick excursion to Ghent, Belgium. I was pleasantly surprised by how vegan-friendly most restaurants were, plus there were many vegan or vegetarian specific eateries AND vegan dominos. Yeah, that’s right. Vegan dominos. Boom.

It was a bit more difficult to find vegan milk alternatives when I ventured away from the major cities, but even then, the espresso is so good in Europe there is no need to drink anything else. It’s almost criminal how much worse espresso is at most coffee shops in the US. Honestly.

Zaanse SchansZaanse Schans 1Zaanse Schans 2Zaanse Schans 3Zaanse Schans 4

On one of our day excursions to Zaanse Schans, we stumbled into In de Gecroonde Duyvekater (a bakery & museum) located in an adorable 1658 home in the windmill village. Can you believe I found a vegan apple hand pie and vegan pizza bread?! I was stunned, and didn’t hesitate before purchasing both. They hand pie was warm and soft,  and the pizza bread was surprisingly fluffy!

I’m having a hard time picking out my favorite vegan excursion from this trip, but I will say, you do NOT want to miss the vegan cheese at Mr. & Mrs. Watson. They serve almond and cashew cheese, and both are phenomenal. I also thought the breakfast and coffee at Koffie ende Koecke was spectacular. I had oat pancakes with fresh jam that was like nothing I’ve experienced before. Check out my mouthwatering photos from a variety of visit worthy restaurants across the Netherlands below.

So tell me, where are your favorite places to travel while vegan?

Cheers and happy traveling!

Jocelyn

* Disclaimer: This post contains affiliate links. As always, all opinions are my own!

 

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