Hello friends,<\/p>\n

Happy New Year! What better way to ring in 2018 than with a super simple recipe for Vegan Cinnamon Rolls<\/strong>.\u00a0I just love taking a somewhat complicated dessert and making it under an hour. For years, I’ve wanted to make v<\/strong>egan cinnamon rolls<\/strong>, but honestly, the dessert intimidated me. This holiday season I purchased several Pillsbury seamless dough sheets<\/a> to play with. It’s the perfect way to take this dessert from a bit of a hassle to one of the quickest and easiest dishes to make!<\/p>\n

These\u00a0vegan cinnamon rolls <\/strong>will make your home smell like a Cinnabon location. They are light, airy, have just the right level of\u00a0sweetness. The secret is using pumpkin puree to help get the right level of gooey sweet goodness. So why not take it easy today. Go get a cup of coffee and enjoy making these quick and easy vegan cinnamon rolls<\/strong> with your loved ones!<\/p>\n

Happy eating!<\/p>\n

Jocelyn<\/p>\n

PS – Like this recipe? Check out my recipe for Vegan Pumpkin Roll<\/a>.<\/p>\n

* Disclaimer: This post contains affiliate and referral links. I may earn a commission or bonus if you click through to make a purchase. \u00a0All opinions are my own. I only work with companies and brands I personally support.<\/em><\/p>\n