Pumpkin Everything! … in March!

Hello friends,

Over the weekend I was going through my cupboards and I stumbled upon two cans of pureed pumpkin that needed to be used by March 2015. What was I to do other than start baking?!


Continue reading “Pumpkin Everything! … in March!”

San Diego: Moncai Vegan

Hello Friends,

Sorry for the lapse in new entries. I’m in always 70 and sunny San Diego for a long weekend! I thought I’d share a review of my favorite meal I’ve had since visiting.


Continue reading “San Diego: Moncai Vegan”